- HOME
- PHOTO
PHOTO
- All Photos
- Food
- Interior / Exterior
- Other
1/10
Our most popular dish: "Boar hotpot" made with high-quality shoulder loin
3850 yen(Tax included)
Boar hotpot allows you to fully enjoy the delicious flavor of wild boar meat, and is characterized by its mellow taste, which is achieved by combining the richness of fatty wild boar meat with the richness of red miso.The hot pot is made using the moisture from the vegetables, so you can really taste the umami of the vegetables, making it even more delicious. We use the best quality boar shoulder loin, so please give it a try.
1/10
Salt-grilled seasonal local river fish
¥ 930(Tax included)
Salt-grilled sweetfish and amago trout caught in local rivers.By slowly baking it in the corner of the hearth, the outside becomes crispy and the inside becomes crumbly. We use sea salt on purpose, so the outside is also delicious to eat! This is one of the joys of the hearth, so please come and experience it for yourself.
1/10
Sweetfish and amago river fish dishes◎River fish rice pot
4200 yen(Tax included)
Kamameshi is made by slowly simmering sweetfish together with rice in a pot. The rice is seasoned with soy sauce and oil, which goes perfectly with sweetfish. It also contains seasonal vegetables and mushrooms, making it a very healthy dish.The rice is cooked right in front of the customers, so it feels like a real experience.
1/10
Our most popular dish: "Boar hotpot" made with high-quality shoulder loin
Boar hotpot allows you to fully enjoy the delicious flavor of wild boar meat, and is characterized by its mellow taste, which is achieved by combining the richness of fatty wild boar meat with the richness of red miso.The hot pot is made using the moisture from the vegetables, so you can really taste the umami of the vegetables, making it even more delicious. We use the best quality boar shoulder loin, so please give it a try.
1/10
Salt-grilled seasonal local river fish
Salt-grilled sweetfish and amago trout caught in local rivers.By slowly baking it in the corner of the hearth, the outside becomes crispy and the inside becomes crumbly. We use sea salt on purpose, so the outside is also delicious to eat! This is one of the joys of the hearth, so please come and experience it for yourself.
1/10
Boar hotpot
3850 yen(Tax included)
1/10
Salt-grilled river fish
¥ 930(Tax included)
1/10
Listen to the sound of the river while being surrounded by greenery in summer, engulfed in autumn leaves in autumn, enjoying a hot pot meal and drinking sake while looking at the snow in winter, and be amazed by the songs of the birds in spring.You can enjoy a leisurely meal in a private room with a hearth.
1/10
We have three private rooms available, each accommodating up to six people.We have rooms with sunken kotatsu and irori hearths, so please contact the store if you are interested.Please use it for small gatherings or family meals.
1/10
[Enjoy a meal surrounded by nature] You can enjoy a meal around the hearth, something you can't experience in your everyday life. We offer a moment where you can forget the fatigue of everyday life.
1/10
Private rooms6Person(s) × 3
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Non-smoking
There are three private rooms.
1/10
Game and river fish dishes
At our restaurant, you can enjoy wild game dishes such as wild boar, duck, horse, and deer, as well as river fish dishes.
1/10
Relax in a completely private room
We have three private rooms available for you to enjoy, perfect for a relaxing time with your family, friends or family.
1/10
Enjoy the sound of the river
Dining surrounded by nature is an experience you don't get to have in your everyday life. Please come and visit us.